Description
Tasting Notes
Dark red color with RUBY reflection. spicy nose, red berries like raspberry, blueberry, dark cherry and wild blackberry. Texture in the mouth that comes from warm growing season provides acidity, astringent in mouth with long finish reminds of animal notes. Very well aged wine.
TECHNICAL INFORMATION
Vineyard Altitude: 1800 m
Average age of vines: 20 years
Soil composition: Clay
Aspect: Southwest
Varieties:
80% Syrah
20% Cabernet Sauvignon
Yield: 3 tons per hectare
Acidity: 4.5 g/l
Alcohol: 14% by volume
Residual sugar: 1.4 g/l
Oak usage: 100% in new and 1st French barrels.
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